Comments on: WIN some Hostess 100 calorie snack packs!

By: Tamara B.

Tamara B. — Tue, 04 Aug 2009 19:54:23 +0000

I learned from their site which I didn’t know that had great recipes especially the
Sunflower Cake
By Red Holland
Items Needed:
12 Hostess Twinkies
1 Hostess Ding Dong
1/2 cup chocolate morsels
1 can chocolate frosting
1/3 cup milk
DIRECTIONS: Place Ding Dong in center of round platter. Place Twinkies around Ding Dong to form petals. Mix frosting and milk to form thin glaze. Lightly glaze top of the King Don and arrange chocolate morsels in a circular pattern, starting at the center and working out (to look like the seeds in a sunflower). Place remaining glaze in plastic bag or pastry bag and pipe a line of chocolate down the center of each Twinkie! Kids love it…and it’s great for a picnic!!

tamben7996(at)aol(dot)com
.

By: Ashley J

Ashley J — Tue, 28 Jul 2009 16:24:27 +0000

I learned that they no longer make the blueberry muffin 100 Calorie packs. Those used to be my favorite and they don’t even show them on the website anymore. So sad:( They do however have the banana muffins, which I love!!

By: Jane4girls

Jane4girls — Tue, 21 Jul 2009 03:29:47 +0000

I learned that the cinnamon coffee cakes have 20% of your daily requirement of fiber.

By: Jessica

Jessica — Tue, 21 Jul 2009 00:32:44 +0000

Strawberry & Crème Twinkies and HoHos this summer for a limited time.

By: Jo

Jo — Mon, 20 Jul 2009 22:50:56 +0000

nearly half a billion twinkies are made each year
jceko77@yahoo.com

By: Tammilee

Tammilee — Mon, 20 Jul 2009 16:03:29 +0000

I loved the sunflower cake that is made with twinkies and a ding dong. A great summer treat!

By: judy brittle

judy brittle — Mon, 20 Jul 2009 15:24:22 +0000

I learned that Hostess uses over 10 million pounds of powdered sugar a year and 10 million pounds of chocolate a year while making Hostess Donuts. That was shocking! Thank you!

By: Lois Smith

Lois Smith — Mon, 20 Jul 2009 14:52:54 +0000

My husband loves the 100 calorie snacks. It is just enough to satisfy his sweet tooth

By: Karen Donaldson

Karen Donaldson — Mon, 20 Jul 2009 14:23:51 +0000

They are making strawberry twinkies and ho-ho’s…..can’t wait for them in our area

By: valerie2350

valerie2350 — Mon, 20 Jul 2009 13:34:22 +0000

Hostess uses over 10 million pounds of powdered sugar a year and 10 million pounds of chocolate a year while making Hostess Donuts.®